Fragrant and comforting Maple flavoured Shortbread biscuits created in a nut free, 100% vegan kitchen. Inspired by Scottish heritage, these are 'buttery' biscuits for tea breaks and lighter biscuit nibbles.
Simply packaged in 100% home compostable packaging. No frills. No excessive packaging.
Ingredients: Wheat Flour, Vegetable Fat (Sustainable Palm & Rapeseed), Sugar, Cornflour, Margarine, Icing Sugar, Tapioca Starch, Organic Soya Milk, Natural Maple Flavour, Bicarbonate of Soda, Salt.
Contains: WHEAT/GLUTEN & SOYA
SKU: PLU 1230